Weekly cooking lessons on zoom with a trained chef facilitator. Ingredients packs delivered weekly.
MONDAYS: 3:00 - 5:00pm
Term 4 Starts Monday 11th October
8 Week Program
Have fun learning basic cooking skills, a variety of easy to cook at home recipes and getting to know each other. Covering topics from food hygiene, knife safety, fresh vs frozen and many more. Each session will include the creation of something yummy to put in your own recipe book to grow with your new cooking skills. During the NSW Regional lock-down, this program will be delivered online via zoom. Ingredients packs delivered Monday mornings before our cook-off!
ENROL TODAY AS PLACES ARE LIMITED
If you would like to express your interest, request more information or discuss individual needs please contact our Abilities program worker on 4323 2374 or email firstname.lastname@example.org with your enquiry.